fbpx Print

Healthy Avocado Toast: 2 Ways

5 from 1 reviews

Ingredients

Scale
  • Spicy Goat Cheese Avocado Toast
  • ½ ripe avocado, mashed with salt and pepper
  • Whole wheat sourdough or gluten-free bread of choice, toasted
  • 24 tbsp crumbled goat cheese
  • Sriracha
  • Trader Joe’s Everything but the Bagel seasoning
  • Mediterranean Avocado Toast
  • ½ ripe avocado, mashed with salt and pepper
  • Whole wheat sourdough or gluten-free bread of choice, toasted
  • 2 tbsp roasted tomato or roasted red pepper spread (usually found around the olive bar in a grocery store or jarred)
  • 24 tbsp crumbled feta cheese
  • 45 marinated sun-dried tomatoes, sliced in half
  • 8 kalamata olives, halved

Instructions

  1. For either toast:
  2. Toast bread to desired level of crispness. Mash avocado with salt and pepper.
  3. Spread avocado on the toasted piece of bread.
  4. Spicy Goat Cheese:
  5. Sprinkle goat cheese on top of avocado. Drizzle on desired amount of sriracha. Top with a few shakes of everything bagel seasoning. Serve!
  6. Mediterranean:
  7. Spoon roasted red pepper spread onto avocado. Sprinkle feta cheese on top. Place sun-dried tomatoes and olives evenly on top of the toast. Serve!
shares