Name: Healthy Vegan Skillet Brownie
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Ingredients: 1 cup (3 scoops) PEScience Chocolate Bliss Vegan Protein; 3/4 cup almond flour; 1/4 cup NuNaturals unsweetened cocoa powder (HEALTHYHELPER saves $$!); 1 tsp baking powder; 1/4 tsp sea salt; 3/4 cup unsweetened applesauce; 1/2 cup almond butter; 1/2 cup unsweetened non-dairy milk; 1 tsp vanilla extract; Optional: 1/3 cup chocolate chips or chopped walnuts; Optional: flaky sea salt for sprinkling on top

Healthy Vegan Skillet Brownie

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Author: Healthy Helper
Prep Time: 10 minutes
Cook Time: 22 minutes
Total Time: 32 minutes
Yield: 6 slices
Diet: Gluten Free

Ingredients

Scale

1 cup (3 scoops) PEScience Chocolate Bliss Vegan Protein
3/4 cup almond flour
1/4 cup NuNaturals unsweetened cocoa powder (HEALTHYHELPER saves $$!)
1 tsp baking powder
1/4 tsp sea salt
3/4 cup unsweetened applesauce
1/2 cup almond butter
1/2 cup unsweetened non-dairy milk
1 tsp vanilla extract
Optional: 1/3 cup chocolate chips or chopped walnuts
Optional: flaky sea salt for sprinkling on top

Instructions

Preheat oven to 350°F (175°C). Lightly grease a 10-inch cast-iron skillet.
In a large bowl, mix dry ingredients: protein powder, almond flour, cocoa, baking powder, and salt.
Add in wet ingredients: applesauce, almond butter, milk, and vanilla. Stir until you have a thick, smooth batter.
Fold in chocolate chips or nuts if using.
Spread evenly in the skillet and bake for 18–22 minutes until the edges are firm and the center is just set.
Cool for 10 minutes, then grab a spoon or slice and serve!

Find it online: https://healthyhelperkaila.com/healthy-vegan-skillet-brownie/

Healthy Vegan Skillet Brownie

Ingredients

Instructions

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