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VIRAL Cottage Cheese Pizza Bagels [low-cal + high-protein]

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Ingredients

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  • 2 Great Low Carb low-cal plain bagels, sliced in half (code HH10 saves!)
  • 1 cup cottage cheese, blended
  • 1/2 cup Yo Mama’s Foods pizza sauce or marinara (code HEALTHYHELPER saves!)
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup mini pepperoni or toppings of choice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano or Italian seasoning
  • Optional toppings: Fresh basil, Red pepper flakes, Hot honey drizzle

Instructions

  1. Start by preheating your oven to 400 degrees. Slice your bagels in half and place them on a baking sheet.
  2. Blend the cottage cheese until smooth if you want that creamy, spreadable texture. You can skip this step if you like a more textured bite.
  3. Spread about 1 to 2 tablespoons of pizza sauce on each bagel half. Add a generous spoonful of cottage cheese, about 2 to 3 tablespoons per half, then top with shredded mozzarella, about 2 tablespoons each. Finish with your toppings and a sprinkle of garlic powder and Italian seasoning.
  4. Bake for 10 to 12 minutes until the cheese is melted and bubbly and the edges are crisp. Let them cool for a minute, then add fresh basil or a drizzle of hot honey if you are feeling fancy.

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