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Vegan Chocolate Chip Coffee Cake [gluten-free + date-sweetened]

5 from 10 reviews

Ingredients

Scale

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine all ingredients until you have a smooth, thick batter.
  • Lightly grease or spray an 8-inch baking dish.
  • Spread the batter evenly in the dish.
  • Bake for 20 minutes on the middle rack.
  • Let cool before slicing and serving.

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