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Holiday Baked Oatmeal

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  1. Preheat oven to 400. Mix all ingredients together until well combined. Spray a pie dish or baking dish with non-stick cooking spray. Pour mixture into baking dish. Bake for 25-30 minutes or until oats are lightly golden brown on top. Cool on a wire rack. Store in the refrigerator. Slice when ready to eat and serve warm.