Preheat oven to 350. Line a muffin pan with 12 aluminum muffin cups and set aside.
Place ALL ingredients (except chocolate chips) in a food processor and blend on high until smooth.
Scoop batter evenly into muffins cups and sprinkle with chocolate chips (the more the merrier!).
Bake for 30-35 minutes. Remove from oven and let the muffin cool completely on a wire rack before serving!